$120.00
(maximum 10 people)
5:30pm to 8:30pm
In this class you will learn...
How to make a traditional Venetian dish which consists of chicken thighs in a white wine sauce served with creamy polenta and a tre colori salad.
Contains:
(meat, dairy, wheat)
$120.00
(maximum 10 people) 6pm to 9pm In this class you will learn... How to make authentic Italian meatballs. Served in a tomato basil sauce, with mashed potatoes, and...
$120.00
(Maximum 10 people) 5:30pm to 8:30pm In this class you will learn... How to make fresh pasta using simple ingredients. You will kneed, stretch, and cut the dough by...
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